Originally posted January 5, 2021
Breakfast is served! This recipe for Brie Avocado Toast is absolutely delicious and satisfying.
I am a huge fan of a simple avocado toast, but every now and then I like to mix it up.
Around the Holidays, we usually have some brie leftover from our charcuterie boards. So, this time I decided to make a Brie Avocado Toast for my husband.
However, my oldest son ended up eating most of it. Turns out, he's a big fan of brie. I never would have expected that.
HOW TO MAKE A SIMPLE AVOCADO TOAST:
A simple avocado toast is one you can't really go wrong with. Made by toasting a hearty piece of bread and spreading some ripe, creamy avocado on top. Easy as that! It's one of those recipes I can eat any time of day.
WHAT DO I NEED FOR BRIE AVOCADO TOAST?
This specific recipe makes two delicious Brie Avocado Toasts, feel free to add more or less of each ingredient depending on your preference.
- 2 slices of sourdough bread
- 2 eggs
- 1 cup baby spinach
- 1 avocado
- desired amount of brie cheese
- dash of salt & pepper
HOW DO I MAKE BRIE AVOCADO TOAST?
STEP 1: Start by toasting your bread with two or three slices of brie cheese under the broiler in your oven.
STEP 2: Remove and layer with baby spinach leaves, avocado slices, 1 cooked egg and a dash of salt & pepper.
**Feel free to use your favorite type of cooked egg for this recipe. Poached, fried, sunny side up....all are amazing.
I'll be the first to admit that this is a rather simple recipe. But sometimes, the easiest recipes are the BEST!
Be sure to check out more toast recipes below:
Strawberry & Goat Cheese Avocado Toast
Brie Avocado Toast
Ingredients
- 2 slices of sourdough bread
- 2 eggs
- 1 cup baby spinach
- 1 avocado
- desired amount of brie cheese
- dash of salt & pepper
Instructions
- Start by toasting your bread with two or three slices of brie cheese under the broiler in your oven.
- Remove and top with baby spinach leaves, avocado slices, 1 cooked egg and a dash of salt & pepper.
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