Instant Pot Ranch Turkey Meatballs

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These Ranch Turkey Meatballs are super simple to make and cook in a flash in the Instant Pot.

My family loves when I make meatballs. Luckily for me, the process for making homemade meatballs is uncomplimented and they always come out juicy, tender, and packed with flavor. 

If you’re in the mood for a delicious and easy dinner, I have you covered! 

Meatballs are such an easy dish to make and can take on a number of flavors. They can also be used in versatile ways; served over pasta, as an appetizer, or in subs.

WHAT INGREDIENTS DO I NEED?

• ground turkey
• seasoned breadcrumbs
• Ranch seasoning
• egg
• water

**detailed measurements and instructions are in the recipe card below**

How do I make Instant Pot Ranch Turkey Meatballs?

Step 1: Combine all ingredients (minus water) in a large bowl. Form small meatballs with your hands.

Step 2: Pour water in the Instant Pot. Add the trivet and steamer basket.

Step 3: Carefully place the meatballs in the basket. Close the lid, seal the steam release valve, and cook on High Pressure for 5 minutes.

Step 4: Once cooking time is complete, let the pressure release naturally for 5 minutes, then quick release the remaining.

Step 5: Sear the meatballs in a skillet for 1-2 minutes to create deliciously browned meatballs.

There is never a bad time for meatballs, especially ones that are bursting with flavor! 

Other Turkey Meatballs you may like:

• Turkey Tikka Masala Meatballs
• Asian Turkey Meatballs
• Turkey Marsala Meatballs
• Sweet Potato & Turkey Bites
• Taco Turkey Bites

Instant Pot Ranch Turkey Meatballs

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Ingredients

• 1 lb ground turkey
• ¾ cup seasoned breadcrumbs
• ¼ cup Ranch seasoning
• 1 egg
• 1 cup water
• Optional: Ranch dressing

Instructions

1. Combine all ingredients (minus water) in a large bowl. Form small meatballs with your hands.
2. Pour water in the Instant Pot. Add the trivet and steamer basket.
3. Carefully place the meatballs in the basket. Close the lid, seal the steam release valve, and cook on High Pressure for 5 minutes.
4. Once cooking time is complete, let the pressure release naturally for 5 minutes, then quick release the remaining.
5. Sear the meatballs in a skillet for 1-2 minutes to create deliciously browned meatballs.
6. Serve with Ranch dressing, if desired.