{Frosted Mini Wheats} Overnight Oats is the perfect breakfast to make during busy work weeks.
Busy mornings call for overnight oats. There’s nothing better than knowing your breakfast is prepped and ready for you when you wake up! Not to mention how simple, quick, and nutritious they are.
I don't know about you, but I hate throwing away a box of Frosted Mini Wheats when there is a bunch of wheat dust at the bottom. I feel like it is such a waste.
Luckily, this overnight oats recipe uses those broken pieces to create a fun new breakfast option for you and your kids.
What ingredients do I need?
This recipe create 1 serving. Feel free to double or triple the recipe!
- Frosted Mini Wheats - broken crumbs
- Oats
- Vanilla yogurt (I used regular yogurt, not Greek)
- Milk
**specific measurements are in the recipe card below**
Whether you like your overnight oats cold or warmed up in the morning, this recipe is sure to be a new favorite!
Be sure to check out more of my overnight oat recipes below:
Frosted Mini Wheats Overnight Oats
Ingredients
- 4 tablespoon - Frosted Mini Wheats - broken crumbs
- 2 tablespoon - Oats
- 2 tablespoon - Vanilla yogurt
- ½ cup Milk
Instructions
- In a jar or bowl, combine the broken Frosted Mini Wheats and oats.
- Add vanilla yogurt and milk.
- Stir everything well. Cover and store in refrigerator overnight.
- Serve cold or warmed up in the morning. ENJOY!









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